Open Pod: Biscuit Mesh Coil Budget for Europe

Understanding the Biscuit profile helps retailers pitch it: lead with biscuit, close with the biscuit and buttery bake and short crust finish.

In flavor chemistry, Biscuit is defined by its biscuit top note and a biscuit and buttery bake and short crust body. The Open Pod captures this with a Mesh Coil delivery system.

For for Europe markets, we adjust the Mesh Coil curve so the Biscuit Open Pod reads bright on inhale and rounds off cleanly on exhale.